These citrusy hot chillies are thin-walled, have hardly any seeds and ripen from green to pale yellow. They are moderately hot and can be used fresh in salads. Large, well-branching, high-yielding chilli variety.
Flavour: medium pungency
Fruit type: pointed
Temperature requirements: high, indoor cultivation recommended
Nutrient requirements: medium-high
Seed spacing between the row: 45 cm
Seed spacing in the row: 50 cm
Sowing depth: 1 cm
Sowing calendar
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Indoor sowing
0
0
0
0
1
1
1
1
1
1
1
1
1
1
1
1
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
Harvest
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
0
0
0
0
0
0
0
0
Explanations
ProSpecieRara: This variety has been awarded by ProSpecieRara as a rare or old variety. ProSpecieRara is a foundation dedicated to preserving the diversity of rare plant varieties. In long-term cooperation with ProSpecieRara, Sativa is active in the important preservation and cultivation of these traditional varieties.
